We bake a lot of cupcakes, mainly of the mini persuasion. They are always vegan and always cute. Plus, the variety of flavors is always growing. Not to mention they are the perfect size for little hands. Currently we feature the following:
Cupcake Base and Frosting choices to create your own combo:
Chocolate
Vanilla
Lemon
Lime
Orange
Mint
Coffee
Almond
Green Tea
Cinnamon
Ginger
Green Tea
Cinnamon
Ginger
Tasty Combinations
Virgin Mojito - Mint cupcake base topped with Lime frosting
Chocolate Espresso - Chocolate cupcake with ground espresso beans
topped with espresso frosting. Sinful?
Lemonade - Lemon to the max! Fresh squeezed lemon juice
and zest make this cupcake trick your
tongue in thinking it is always summer.
Coconut Lime - Lime cupcake base with shredded
coconut and topped with a coconut frosting.
Fauxstess - We think this is even better than the original.
Ginger Lemon - A ginger spice base with lemony frosting
and topped with candied ginger pieces. Tangy!
Snickerdoodle - Cinnamon goodness.
Mexican Hot Chocolate - A little cayenne pepper and cinnamon
make chocolate cupcakes even more irresistible.
Ginger Lemon - A ginger spice base with lemony frosting
and topped with candied ginger pieces. Tangy!
Snickerdoodle - Cinnamon goodness.
Mexican Hot Chocolate - A little cayenne pepper and cinnamon
make chocolate cupcakes even more irresistible.
Carrot Cake
Seasonal Flavors
Pumpkin with Chocolate frosting
Apple Cider
Strawberry
Raspberry
